Browsing by Subject Food
Showing results 1 to 5 of 5
| Publication Date | Title | Author(s) |
|---|---|---|
| 2022 | The application of metabolomics in assessment of nutrition, sources of variation in food-related metabolites, and identification of -omics features of childhood obesity | Rafiq, Talha |
| 2019 | Health Practices and the Paleo Diet: Understanding Healthy Eating from Paleo Adopters' Perspectives | Peters, Amanda |
| Dec-2020 | Is diet partly responsible for differences in COVID-19 death rates between and within countries? | Bousquet J; Anto JM; Iaccarino G; Czarlewski W; Haahtela T; Anto A; Akdis CA; Blain H; Canonica GW; Cardona V; Cruz AA; Illario M; Ivancevich JC; Jutel M; Klimek L; Kuna P; Laune D; Larenas-Linnemann D; Mullol J; Papadopoulos NG; Pfaar O; Samolinski B; Valiulis A; Yorgancioglu A; Zuberbier T |
| 2019 | Queer Archives in Zhang Yuan's East Palace and Ang Lee's Eat Drink Man Woman | Chow, Jung Sing |
| Feb-2015 | The Influence of Food Texture and Liquid Consistency Modification on Swallowing Physiology and Function: A Systematic Review | Steele CM; Alsanei WA; Ayanikalath S; Barbon CEA; Chen J; Cichero JAY; Coutts K; Dantas RO; Duivestein J; Giosa L; Hanson B; Lam P; Lecko C; Leigh C; Nagy A; Namasivayam AM; Nascimento WV; Odendaal I; Smith CH; Wang H |
